- Eating more processed red meat is linked to an increased risk of dementia, study suggests NBC News
- Replacing red meat cuts dementia risk by 20%, study says CNN
- Do Ultraprocessed Foods Harm Your Brain? The New York Times
- Eating processed red meat could increase risk of dementia, study finds The Guardian
- Swap bacon or sausages for beans or tofu to cut dementia risk by a quarter, study suggests The Telegraph
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